Gente, estou trabalhando em uma receita de sobremesa que só tem em ingles para o natal com a patroa e nós empacamos em uma expressão que eu não tenho muita certeza do que significa
1. In a non-stick pot, combine the milk with the sugar, salt, vanilla seeds and vanilla bean and bring it to a boil. Remove the vanilla bean.
2. Gradually add the semolina, stirring continuously.
3. Boil it for about 5-7 minutes, until it thickens. Make sure you stir all this time.
4. If you want to make it look like the one in my picture, wet 2 small bowls and fill them with the warm semolina pudding. Let cool and then transfer to the fridge for 2-3 hours, then turn the bowls upside down over two plates and decorate with blueberry jam and fruits.
5. You can also eat the semolina pudding directly from the bowl, adding the toppings over the pudding.
No passo 4, o que exatamente significa "wet 2 small bowls"?
Aqui tem a receita toda, pra quem quiser experimentar tb :)
Semolina pudding with berries jam – Delicious Romania
